Culinary Excellence

Our Menu

Discover our carefully crafted dishes made with the finest locally sourced ingredients.

Chef's Pick

$14

Toasted artisan bread topped with vine-ripened tomatoes, fresh basil, and aged balsamic

Vegetarian

$22

Pan-seared sea scallops with cauliflower puree and crispy pancetta

Gluten-Free

$12

Silky smooth soup with toasted pumpkin seeds and sage cream

VegetarianGluten-Free

$19

Fresh ahi tuna with avocado, sesame, and wonton crisps

Gluten-Free

Have dietary restrictions or allergies? Please inform your server.